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The Original Guide to Caribbean Rum and Drinks


Caribe Rum
The Original Guide to
Caribbean Rum and Drinks

Paperback: 216 pages
Author: Robert Plotkin
Publisher: BarMedia
ISBN: 0-945562-28-4
Product Dimensions: 6 in. x 9 in.
Item Number: CRG53

Price: $19.95 To Purchase Caribbean Rum and Drinks
Shipped in the US only






What are others saying about
Caribe Rum - The Original Guide to Caribbean Rum and Drinks?



"Robert Plotkin has published a beautifully produced, easy-to-read book which leaves the reader really thirsty for rum."

Tony Hart, International Rum Industry Expert

"The Original Guide to Caribbean Rum and Drinks is a successful effort to bring bar managers and staff up to speed on the world of rums. A splendid and essential guide."

John Waters, Spirits Guide

"An invaluable blueprint for successfully mastering every type of rum cocktail imaginable."

The Beverage Analyst

"...we heartily recommend this book—It's well organized, fun to read, and gives lots of solid facts about various bottlings and rum in general."

Ardent Spirits e-letter





Book Description


Catch a Rum State of Mind! Choose from over 400+ thirst-quenching delicious rum recipes, plus a rum line-up that will knock your socks off…guaranteed. This is an invaluable blueprint for successfully mastering every type of rum cocktail imaginable. Start with a savory Holiday Isle Piña Colada or the elegant Black Tie Martini, perhaps a Malibu Sunset or the Limón Runner. Everything you'll ever need to know about rum.





Inside the book


Chapter 1: The Lore of the Caribbean

Chapter 2: The History of Caribbean Rum

Chapter 3: Puerto Rico and the Rums of Bacardi

Chapter 4: The Island of Barbados and Mount Gay Rum

Chapter 5: Jamaica and the Rums of Appleton Estate

Chapter 6: The Island of Anguilla and Pyrat Rums

Chapter 7: The Virgin Islands and Cruzan Rum

Chapter 8: Trinidad and the Rums of Angostura

Chapter 9: The Nation of Haiti and Rhum Barbancourt

Chapter 10: Martinique and the Rhums of Saint James

Chapter 11: Cuba and the Rums of Matusalem

Chapter 12: Naval Rums, Pusser's and Her Majesty's Navy

Chapter 13: Caribbean Rums Off the Beaten Path

Chapter 14: The World's Greatest Collection of Rum Recipes

The Glossary of Caribbean Rums

Index of Rum Drink Recipes


Index

Resources



Sample drink recipes from The Original Guide to Caribbean Rum and Drinks

Daiquiri, Flight Of Fancy
House specialty glass, chilled
2 oz. Gosling’s Black Seal Rum
1/2 oz. Rose’s Lime Juice
1/2 cup raspberries
3 oz. sweet ‘n’ sour
Blend with ice; pour into glass

Ground Zero
Bucket glass, ice
Build in glass
1 1/4 oz. Cruzan Pineapple Rum
3/4 oz. Midori
Fill with pineapple juice
Pineapple garnish
Jamaican Rum Cow
House specialty glass, chilled
1 1/2 oz. Appleton Special Rum
3/4 oz. Kahlúa
1/2 oz. chocolate syrup
2 dashes Angostura Bitters
2 oz. milk
2 scoops chocolate ice cream
Blend with ice; pour into glass
Float 3/4 oz. Appleton Estate V/X Rum
Pineapple and cherry garnish


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