Brandy
is the most prestigious spirit on the shelf. Few products immediately conjure
aspirational images of prosperity and sophistication, or so ably illustrate the
concept of affordable luxury as do as these traditional heavyweights. Their
appeal transcends age and demographics, and although belt-tightening has
reduced our discretionary income, cognacs and brandies offer people a lot of
indulgence for the buck.
Recently released Exclusif is a distinctively different style of cognac created for use in cocktails, a role that it performs exceptionally well. One reason is the highly aromatic composition of its blend, which includes eaux de viefrom the small, exclusive growing regions of Fins Bois and Borderies. The Le Nez program (pronounced luh nay) helps you distinguish the various aromas in Exclusif's bouquet, such as dried plums, ginger cookies and roasted coffee beans.
At the upper reaches of their portfolio is Courvoisier XO Imperial, a prestigious cognac assembled with eaux de vie ranging in age between 20 and 35 years derived largely from the Grande Champagne region, with lesser amounts from Petite Champagne and Borderies. Its savory bouquet is rich with the aromas of crème brûlée, candied oranges and iris flowers.
The Le Nez de Courvoisier program is a brilliant approach to enhancing the appreciation of not only cognac, but all premium distilled spirits. The program is under the direction of Courvoisier Brand Ambassador, Stephanie Mills. For more information, contact your local Jim Beam representative or Beam Global Spirits & Wine in Deerfield, IL at 847.948.8888.
It presents an invaluable opportunity to sharpen your skills and senses all in one fell swoop. --RP
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